Midtown coffee joint, Oddly Correct Coffee Bar, takes a unique and refreshing approach to a typical drink shop
Chuy’s Mexican restaurant, which is originally in Texas, opens up on the Plaza.
Located in downtown Kansas City, FüD specializes in vegan and organic dishes. Despite exotic menu items, FüD can appeal to the masses with a diverse, delicious assortment of choices.
Staffer Greta Nepstad made a tour of five different shops to find the best hot chocolate in Kansas City. She decided that the prize for best hot chocolate went to Andre’s and Roasterie.
This Holy Land Cafe may look shabby on the outside, but it offers a taste of Middle Eastern food that is nothing short of authentic.
Despite a home-y atmosphere and good service, Anna’s Oven was hit-and-miss and delivered mostly bland food. However, the delicious dessert and warm atmosphere made the restaurant worth a second try.
Taco Republic is a new restaurant that sells street tacos right across from Oklahoma Joe’s. The inviting atmosphere and delicious food makes this restaurant a definite treat.
Succotash is a little-known breakfast restaurant that delivers a delectable arrangement of breakfast items. Despite its “hipster” vibe, Succotash provides delicious spins on classic dishes.
Cupcakes aren’t just for kids anymore! See what staffer has to say about the cupcake shop on the Plaza, Cupcake A La Mode.
The Sheridans have branched away from custard and opened a restaurant, Unforked. With a pleasant atmosphere, a wide variety of choices and delicious custard, Unforked delivers.
Staffer tests out the tasty treats that local bakeries Dolce Baking Company, Great Harvest Bread Co., The Upper Crust and Natasha’s Mulberry & Mott have to offer
Staffer reviews local ice cream shops and finds that each one provides a sweet treat that adds to the flavor of each of their respective neighborhoods.